What's cooking in the canteen?

Uscreates is listed as a company that is changing food in the workplace in a recent article for the Times Online. ‘What’s cooking in the canteen? – Is eating lunch at your workplace a risky business?’ reports on the problems surrounding employees’ health and eating habits at work. The article highlights some good examples food interventions and key points to change the catering facilities in your workplace.

www.timesonline.co.uk/tol/life_and_style/food_and_drink

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